Cookie dough nicecream

September 28, 2016

 Recipe for the cookie dough


  • 1/2 cup unsalted cashews

  • 1/4 cup rolled oats

  • 1/4 cup oat flour

  • 1.5 tbsp xylitol/ castor sugar

  • 1/2 tsp pure vanilla extract

  • 3-4 tbsp pure maple syrup (or a bit more if dough is too dry)

  • 1/4 cup dark chocolate chips


  • Add the cashews and oats and put it in a food processor, until it forms a fine crumble.

  • Now add the sugar, and flour and process for a few seconds more.

  • Then finally the maple syrup and vanilla. It will be sticky, but this is normal! Add in your chocolate chips and stir and do one last blitz in the mixer.

  • Roll them into balls, and allow to freeze.

  • Recipe: Banana ice-cream

  • 3 peeled and frozen bananas, cut into chunks for easier processing

  • Dash of coconut milk

  • 2 tbsp cookie dough (from above)


  • Blitz the bananas, coconut milk, till smooth and then add the cookie dough.

  • Once you have a creamy consistency, spoon into a bowl, or ice cream cone and sprinkle with choc chips and enjoy!




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