Good afternoon everyone!
Sunday's are typically about sleeping late, being lazy and eating a darn good breakfast. I look forward to Sunday's so much because like many of us, we only get Sunday's off where we can chill and relax. Today I made these vegan crepes, for no other reason than to try something new. Many people think I am vegan because of the recipes I post, but in actual fact I like to just add some plant based foods to my diet.
Without further a do, here is the vegan crepe recipe that will change your life!
Recipe: Vegan Crepes
1 1/2 cups plain flour
2 tbsp. coconut sugar
1 tsp. baking powder
1 1/2 cups lactose free milk
1 tsp. vanilla essence
1 tbsp. desiccated coconut
1 tbsp. olive oil
Blend all your ingredients together, I put everything in my Kenwood food processor so that all the ingredients get nicely combined.
I used spray and cook to grease the pan and found it so easy to flip these crepes.
They are so delicious, and I drizzled them with chocolate almond butter and macadamia butter.